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International Buffet Menu

BBQ Buffet Menu

Indian Buffet Menu

Children's Birthday

Cocktail Reception

INTERNATIONAL BUFFET - B
 

FRESH GARDEN BAR

Fresh Garden Salad, Butter Lettuce, Romaine, Cherry Tomato, Red & Green Frisee, Beet Root

With Home-made salad dressing

HOTPOT

Home-made Mushroom Soup

APPETIZERS

Vegetable Bhajiya

Mixed vegetable fried in exotic Indian batter 

Zhang Zi

Sino-Japanese infused fried chicken nuggets 

MAIN DELIGHTS

Golden Battered Fish

Bread battered fish with sweet and peppery sauce 

Nonya Style Chicken and Potato Curry / Chicken Masala

Saucy nonya curry with potato and chicken / Traditional chicken curry cooked with fresh coriander and exotic spices 

Beef Goulash / Rogan Josh

Hungarian inspired traditional beef stew with celery and carrots / Traditional lamb curry in exotic Indian spices 

Oatmeal Crispy Prawn

Stir fried prawn with sweet cereal and curry leaf 

Aglio Olio / Spaghetti Fish Marinara

Sautéed Spaghetti tossed with garlic, mushrooms & chilli / Italian pasta with fish marinara sauce 

Oriental Stir-fried Mixed Vegetables / Subnum Curry

Mixed vegetables stir-fried in oriental style / Indian vegetarian curry with mushrooms & vegetables 

Mushroom Mutter

Vegetarian curry enhanced with mushrooms and green peas 

Local Hokkien Style Fried Noodles/ Mee Goreng

Fried noodles in home-made Hokkien sauce / Traditional yellow noodles fried with blended chilli 

Chef’s Special Fried Rice

Our very special fried rice

SWEET ENDINGS

Tropical Fruit Platter

Mango Pudding

English Bread & Butter Pudding

Chilled Chengteng with Gingko Nuts & Snow Fungus 

Minimum 50 persons and above
 

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